MAUNTAIN PALE ALE
Traditional Pale Ale with Cascade hopa and pale ale grain and Munich 1 grain. Looking good with fermenting process. However I have been thinking to dry hop it with Azacca 100g and check if I get more tast on its notes. A week left before it will be transferred to keg, probably I will dry […]
MAUNTAIN BLACK IP v.2
Tomorrow is a brew day, no matter how my cheek bone is doing, been on a sick leave most part of the week because of teeth surgery and will get new teeth but something has gone wrong and I have been experiencing lots of pain and infections.. Well – tomorrow is ’day off’ and however […]
MAUNTAIN AMARILLO
Last weekend gave a possibilty to brew a new batch beer again, this time I chose to brew a Pale Lager with Amarillo hops. A base with Hercules hops and then a lot of Amarillo. Great day evn though it was raining to brew, started early in the morning so I was finished during mid […]
MAUNTAIN MOSCITRA
I was inspired by 50/50 Mosaic and Citra Hazy IPA and decided to brew one of my own. Quite pleasant recipy with mainly Pale Ale malt and only a touch of torrified wheat and lots of hops. Forst simcoe during the boil and then hop stand with Mosaic and Citra, 100g each. The beer turned […]
MAUNTAIN MANDARINA
Rain and snow… it is 11th of April and it is snowing… blaaah but this Sunday was a great day since I decided to brew a batch of IPA. This time with only Mandarina Bavaria hops and it went well. Cleaning done så evertyhing is ready for next brew in a week. I am dedicated […]
MAUNTAIN BLACKIPA
The Easter stuff to do… brew a black IPA. Yesterday was a great day – the sun was shining and and the Grainfather G30 had succesful day with med and our dogs. The first warm spring day and lots of fun stuff to do. It is great to be outside and brew in the sun. […]
MAUNTAIN UDIPA
This week! It is time to brew again! oooh… and it will be tomorrow the 1st of April… and it is not a joke. A DIPA with lots of Cashmere, Citra and Taiheke hops with pilsner malt and some torrified oats, carahell and wheat malt as well. A new label as well for the coming […]
MAUNTAIN CASAPA
American Pale Ale with only Cascade hops? Well – brewed and fermenting since last weekend. Dry hopped today with 100g Cascade, what else I should have used? Using the same recipy than before though changed the hops to Cascade, and only to Cascade. There will probably be some kind of difference in the taset and […]
MAUNTAIN APA or DAPA?
Last Sunday became a brew day. I have earlier brewed an APA (high ABV) and was very satisfied with the body and taste of it. This time I made some changes to the hop addition and switched all the hops to Cascade just wanting to see what happens with the taste of the beer. Now […]
MAUNTAIN SCOTCH ALE
I had a change of hearts last weekend and did not brew a Baltic Porter but a Scotch Ale. Had a urge to brew saotheing with rich malty, caramel and smoky flavours and therefore I landed on a Scottish Ale. The orginal recipy had ABV 8% which I scaled down to 6% and hopefully keep […]