Mauntain Beer
The things are rolling in the brewery and during the past months I have brewed several different beers which I am goin to presentate here below now. I was keen to brew a Pilsner but wanted to make with a twist so it is dry hopped and giving some extra flavour to the otherwise a […]
MAUNTAIN CITRA
The past brews I have experienced to work well for me have been started early in the morning, somehow I like to be in my ’storage-brewery’ very early in the morning in a Saturday. No one else there but our dogs and a cup of coffee. Yesterday I went up 05.00 AM and started my […]
MAUNTAIN MOSCITRA
I was inspired by 50/50 Mosaic and Citra Hazy IPA and decided to brew one of my own. Quite pleasant recipy with mainly Pale Ale malt and only a touch of torrified wheat and lots of hops. Forst simcoe during the boil and then hop stand with Mosaic and Citra, 100g each. The beer turned […]
MAUNTAIN MANDARINA
Rain and snow… it is 11th of April and it is snowing… blaaah but this Sunday was a great day since I decided to brew a batch of IPA. This time with only Mandarina Bavaria hops and it went well. Cleaning done så evertyhing is ready for next brew in a week. I am dedicated […]
MAUNTAIN VSTOUT & FIZYHAIZ GET LABELS
Friday evening, something that I have been looking forward to and today the last two batches got labels. Even took ’sneak-teast-peak’ of carbos which seem to be more than enough in both beers. Happy home brewer, this means that next weekend there will be some good and tasty beer to enjoy. Another positive thing today […]
MAUNTAIN FIZYHAIZ
Tomorrow it it time to put this lovely orange/yellow stuff in to bottles. Whether you called it IIPA, DIPA or American IPA is not the most important part of brewing… as long as it is drinkable and enjoyable = good balance of hops and malt. 22L waiting for its change to get enjoyed by beer […]
MAUNTAIN IPA *IIPA*
Imperial Indian Pale Ale according to the recipe but I call it IPA even though it was dry hopped twice with Simcoe, Amarillo and Styrian Goldnings. Very happy about the result, tasty and hoppy beer – some would describe it Hazy but I don’t know if I would called it that, perhaps. Will be doing […]